Chocolate Fudge Brownie Recipe
Pamper your loved ones by trying out a chocolate fudge brownie recipe at home today! These rich and creamy brownies can be easily made at home and is sure to win you compliments. The very first known chocolate brownies recipe is said to be published way back in the 19th century and its origin is thought to be American. The chocolate fudge brownie recipe is one of the most popular and loved variation of the original brownie that is enjoyed by both children and grown- ups.
Brownies are one of the first recipes for new bakers as they are really simple to make. It is important to follow the instructions of a chocolate fudge brownie recipe closely in order to make a perfect batch of brownies. Here are a few tips that will help you bake scrumptious fudge brownies.
Use a pan size as specified by the recipe to get perfect results. Baking in a pan whose size is larger than specified often yields thin and dry bars. Choose a light coloured shiny pan that conducts heat well and grease it thoroughly with softened butter. Use aluminium foil to line the pan and grease before pouring in the brownie mixture. This helps to lift the brownies without breaking once they are baked. Place unbaked butter in the pan and refrigerate overnight to improve the texture of the brownies. While melting butter and chocolate make sure you stir the mixture constantly. While attempting a chocolate fudge brownie recipe, bake until the sides have shrunk away from the pan edges and the centre is gooey. Place the pan into the freezer for few minutes and use a knife dipped in hot water and wiped to cut the brownies. These brownies will keep in the refrigerator for about five days. Store the brownies in air tight containers to retain texture and flavour.
Below are the ingredients needed to make chocolate fudge brownie recipe : ½ cup self rising flour, 2 eggs, ¾ cup melted butter, 1 cup brown sugar, ½ tsp vanilla essence, 6 tbsp cocoa.
As for the frosting ingredients, you will need 4 oz chocolate chips, 1 tbsp sour cream, and 2 tbsp of butter. You can bake a perfect chocolate fudge brownie with different methods. For the brownies, grease an 8 inch cake pan with wax paper. Melt the cocoa and butter together and keep aside. In a bowl combine the slightly beaten eggs with sugar and vanilla extract. Add the cocoa mixture and mix well. Add and stir 1 cup of chopped walnuts into the mixture. Sift over the flour and slowly fold it into the mixture. Pour this mixture into the well greased cake pan and bake for about 30 minutes in a preheated oven (350 deg F) until the mixture rises. Remove from oven and let it sit to cool.
Chocolate Fudge Brownie Recipe | Only for Chocolate Lovers
However, different method is required for the frosting. First, you need to melt chocolate chips and butter together in a large pan. Mix well until it reaches a smooth consistency and remove from heat. Add the sour cream and beat the mixture until it becomes glossy and smooth. Once this mixture cools off spread it evenly over the brownies. Refrigerate for the brownies to set well. Once done, cut and serve them to your friends and family. All in all, this heavenly chocolate fudge brownie recipe only takes about an hour to make and yields about 12 large pieces.